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Wine in the Plate

Article published in “Fuoco Lento” Year 2009, No. 4, (April 2010): p. 86-87

This month, vineyards and wines are the subjects of a great national event: “VINITALY”. Our association, “Diamo Peso al Benessere”, takes this opportunity to think about wine, not so much as a drink, but as an ingredient for food that is “beautiful, delicious, healthy, and simple”.

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