Cook to Live Better / Cucinare per Vivere Meglio
In my family, up until the 1980s, it was a tradition to start the new year with a menu that included an appetizer with boiled corned beef tongue and Russian salad, followed by tortellini in broth and boiled meat with mustard. The Russian salad was rigorously prepared at home, possibly […]
I often disregard the really simple recipes I put together from things I have in the fridge. However, my sister was with me on New Year’s Day and I made this salad for her. The next day she sent me a picture of the same salad that she had recreated, […]
